Living vegan style today.
I had to leave the house without breakfast and had to run a whole bunch of errands. I started to get crabby and decided a soy latte from Starbucks might get me over the hump, and it did. It did not even tasted bad. I am trying to get over my anti-soy thing. I am not going to die if I eat or drink something soy once a month, or?
I finally had breakfast at around 11am. I had an akki rotti, means rice-pancake in the native language for Kannada, India. I added some sprouted mung beans. And the final result was delish.I got the recipe from Allrecipes.
Oh, I saw this at Target. In a pinch this could work too with some added veggies. Bot are vegan versions.
Got lots of veggies and some fruit.